| SN | View Abstract | Article Title | Author(s) | Page No | Download PDF |
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| NSN-001 |
View Abstract |
VOLUME 47 ISSUE 1 – COVER PAGE |
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| NSN-002 |
View Abstract |
VOLUME 47 ISSUE 1 – TABLE OF CONTENTS |
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| NSN-003 |
View Abstract |
Nutritional evaluation and effects of pretreatment methods on Arachis hypogaea cultivars for Ready- to-Use Therapeutic Food (RUTF) |
Yusuf Z.M., Ibrahim S.G., Yahaya T.O., Razak A.A., Isa S.A., and Umar R.A. |
1 - 10 |
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| NSN-004 |
View Abstract |
Nutrient Profiles of Enteral Feeds in Two Selected Hospitals in Accra, Ghana |
Adom R., Mensah D., Nortey E., Asante M., and Boateng L. |
11 - 20 |
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| NSN-005 |
View Abstract |
Effect of Digital Storytelling and Leaflets on Improving Knowledge of Adequate Nutrition Among In-School Adolescents in Selected Public Secondary Schools in Ibadan, Oyo State |
Balogun O. O., Oyelaran I., Olaniran O. P., Aleru E. O., Alade M. |
19 - 29 |
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| NSN-006 |
View Abstract |
Evaluation of the Nutritional Quality and Glycaemic Index of Biscuits Enriched with Date and Banana Flours |
Afolayan S.B., Ajayi K., Tobiloba T.D., Obisesan A.O., and Oyejide S.O. |
30 - 39 |
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| NSN-007 |
View Abstract |
Adolescent Physical Activity Levels and Their Relationship with Anthropometric Measures |
Nwonu A.P., Ukegbu P.O., Echendu C.A., Uche P.C., Okereke I., Onwuzuruike U.A., Oga M., Ortutu B., and Obasi N.E. |
40 - 49 |
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| NSN-008 |
View Abstract |
Maternal Preconception and Antenatal Care as a Predictor of Birth Outcome in Akure South Local Government Area of Ondo State. |
Adekanmbi T.E., Omishakin T.J., Adediwura J., Tobiloba T.D., and Onuoha A.M. |
50 - 58 |
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| NSN-009 |
View Abstract |
Breastfeeding Techniques, Practices, and Patterns of Malnutrition among Under-two Children in State Hospital, Abeokuta South Local Government Area, Ogun State, Nigeria. |
Akinbule O.O., Agboola E.C., Salaudeen O.A., and Olaogun A.A. |
59 - 71 |
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| NSN-010 |
View Abstract |
Prevalence, Knowledge, and Factors Affecting In- School Adolescent Obesity: Comparative Study of Urban and Rural Settings in Delta State. |
Jarikre O.E., Ofili C.C., Otutu M.O., Esegbue P.R.C., Peter M.B., Okafor T.P. |
72 - 80 |
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| NSN-011 |
View Abstract |
Chemical Composition, Functional and Sensory Properties of Cookies Produced from a Blend of Oat (Avena sativa), Tigernut (Cyperus esculentus L.) and Defatted Soybean (Glycine max) Flours |
Olaitan O.O.1, Akinseloyin O.J., and Ogunjemilusi M.A. |
81 - 89 |
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| NSN-012 |
View Abstract |
Nutrient Intake Adequacy and Anthropometric Characteristics of In-School Female Adolescents in Abeokuta South Local Government Area, Ogun State. |
Popoola B.O., Abdussalaam R.O., Sanni S.A., Onabanjo O.O., and Shittu T.A. |
90 - 100 |
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| NSN-013 |
View Abstract |
Association Between Food Security and Women Empowerment Among Mothers Living in a Barrack in Ibadan. |
Ariyo O., Eyinla T.E., Oladipo D.A., Arulogun T.W., Samuel F.O., and Bola K.F. |
101 - 111 |
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| NSN-014 |
View Abstract |
Exploring the Nutritive and Phytochemical Significance of Peeled and Unpeeled Processed Unripe Plantain (Musa parasidiaca) Paste |
Inyang A.N., Agiang M.A., Mgbang J.E., Rekpene S., Oham O.A. , and Ottoho E.O. |
112 - 119 |
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| NSN-015 |
View Abstract |
Nutritional Quality, Functionality, and In-vitro Protein Digestibility of Protein Concentrates Extracted from Selected Shellfish Species. |
Orisa C.A., Ujong A.E., Anujem E., and Sylvanus E.L. |
120 - 128 |
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| NSN-016 |
View Abstract |
Nutrient Composition, Sensory, and Functional Properties of Complementary Foods Developed from Local Staples for Young Children (6-23) Using Linear Programming |
Tobiloba T.D., Fadodun E.O., and Akinbule O.O. |
129 - 140 |
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| NSN-017 |
View Abstract |
Effects of Sprouting on the Nutritional Quality and Organoleptic Property of Wheat-Based Enriched Biscuits with Soyabean Flour |
Adeoye-Agomoh Q.C., Okoro S.C., Chukwuemeka M.C., and Anujem E. |
141 - 149 |
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